In the Press

News & Articles

How Millennials Are Changing Holiday Dining

EATER - Why more restaurants might be staying open on Christmas and New Year's. Independent restaurants that stayed open on Christmas and N ...
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Fulfilling Orders Is A Piece Of Cake

HUFFINGTON POST - There is a hidden gem within Golden Gate Park in San Francisco. I’ve passed by on my way home multiple times without rea ...
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Restaurant Week’s Sales Uptick Averages 23%

RESTAURANT HOSPITALITY- Restaurants can see a revenue boost of about 23 percent on average during Restaurant Week promotions, according to ...
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Recent Announcements

Are Restaurants Ready To Let mPOS Solutions Serve Them?
1/5/17
PMNTS.COM – Change appears to be on the menu at more local restaurants as more small establishments are finally getting on board with mobile point-of-sale systems. For the January mPOS Tracker™, PYMNTS spoke with Mani Kulasooriya, CEO of restaurant manager systems and POS solutions provider CAKE, about how recent events are prompting restaurant owners to shed old attitudes about technology to improve their business operations.
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Managing a Restaurant Can Be a Piece of CAKE
1/3/17
THE EXCEPTION MAGAZINE – Interview with CAKE’s CEO Mani Kulasooriya
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According to a Recent Study/Survey
12/15/16
CAKE recently found that while the percentage of tips compared to total restaurant revenue on actual holidays can reach as high as 20 percent
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App eases the strain of waiting
12/12/16
RESTAURANT HOSPITALITY – A tablet-based system helps Café Strudel better handle crowd control.
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How the Cloud Is Helping Small Businesses Compete With the Big Guys
12/7/16
INC.COM – Technology is leveling the playing field for independent and small businesses to help them compete with larger enterprises.
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