Restaurant Menu Management
Your menu is the heart of your restaurant. It is what links your kitchen, guests, and staff and communicates your offerings and vision. Your menu items and pricing are crucial to the overall operation of your business, so it is important to have a system in place that makes it easy to adjust.
The Restaurant Business is Fast-Paced
Menus change more than many customers realize, and your employees need to be on the same page when it comes to your current menu items. Running an efficient and profitable restaurant requires frequent, thoughtful menu adjustments.
Traditional menu management is a time-consuming process. As a result, many restaurant operators rarely make adjustments. New menu management software makes it easy and worthwhile to adjust your menu and prices often.
Work Quickly Thanks to a Simple Interface
CAKE is consistently rated as the easiest-to-use interfaces in the industry. CAKE’s Menu Management is no exception. Edit menu items directly on the Point of Sale using our Quick Menu Edit feature. You can easily edit, add, or hide items on the fly. Make changes to pricing, availability or even modifiers quickly and easily.
Make Changes Anywhere
CAKE offers a robust and easy-to-use menu management software you can use to make administrative adjustments from almost anywhere. Our menu management software comes built into our POS systems to provide the most convenient experience.
Change your menu and prices easily in the restaurant from your POS system, or adjust your menu from anywhere by accessing your data in the cloud. You can use your menu software whether you’re at home, away from the counter, or all the way across the world. CAKE’s software is highly adaptable, so you can use it to tackle menu and pricing challenges as they arise.
Use Data to Make Smarter Menu Decisions
CAKE’s restaurant menu management software is just one part of a powerful system. CAKE’s POS uses cloud technology to store and report on many different data points, and you can use this data to make smarter menu decisions. For example, you might analyze sales numbers to optimize your menu offerings and tailor your prices to increase profitability.
Here are a few other ways you can use CAKE’s data collection capabilities to improve your menu and increase profits:
In real-time to monitor menu item availability.
To correspond with patterns in traffic.
To better assist customers with dietary restrictions.
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Our team of restaurant specialists can help simplify your operations and get you set up with the right solutions to meet your restaurant’s needs.