UNCORKD –

Restaurant News

Happy Hour Not Just For College Bars

A study released by point-of-sale provider Cake detailed how successful happy hour can be for bars. The data used for the study was taken from 400 bars that all use Cake’s technology services. Some of those bars used happy hour, some did not. The big reveal is that, “During the month of February, Cake found that bars with happy hours had 33-percent higher transaction than those without.”