New Year, New You: Revitalizing Your Restaurant Marketing Strategy
Is your restaurant planning any big changes for the new year? With 2019 just a few days away, it’s a great time …
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Pros and Cons of Restaurant Loyalty Apps
Over half of Millennials would like to use restaurant loyalty apps on their mobile devices. At first glance, this appears to be …
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How to Refresh Your Restaurant’s Interior Design
Updating the interior of your restaurant can be scary. If you’re not careful, a redesign can blow your budget, interrupt service, and …
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Trends in Restaurant Technology for 2019
As 2018 comes to a close, savvy restaurateurs are already looking ahead to next year’s trends. For some, this means reading up …
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5 Tips to Reduce Your Restaurant’s Food Waste Footprint
As a food service professional, you’re probably used to thinking of food waste as a pre-consumer problem — that is, you focus …
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Reporting In: How Cloud Reporting Improves Business Performance
Cloud-based reporting is the new standard for businesses. Every type of retail business relies on metrics to successfully track trends and profits. …
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7 Must-Haves to Open a Bar
Congratulations on your decision to open a bar! You’re about to have the wildest few months of your life. From your bar’s first conception to opening day, you’ll have plenty on your to-do list to keep you occupied. You don’t want to do all that …
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Winter Forecast: What Restaurants Can Expect from Guests this Season
Now that the holidays are in full swing, it’s time to take a closer look at your guests’ spending habits. This is …
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Talking Turkey: A Brief History of Thanksgiving
Today, we celebrate gratitude. This trendy perspective may have taken over yoga studios and self-help TED talks in the past decade – …
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6 Yelp Marketing Tips for Restaurants
Whether you love them or hate them, online reviews are here to stay. And Yelp is one of the most notable sources …
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3 Ways Speed Screens Improve Restaurant Service
Speed Screens are the latest innovation in Point of Sale technology. This feature allows POS users to place, edit, and cash out …
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Restaurant Inventory Management Best Practices
Most restaurant managers view restaurant inventory management as a necessary evil. On one hand, it’s time-consuming and takes employees away from their …
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